Sweet Potato Kale Soup with Garbanzos
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Crispy Garbanzos
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Air Fryer Crispy Garbanzos Ingredients 16 Oz. (one can) of Chickpeas, drained and rinsed 1 Tablespoon Olive Oil 1/2 tsp. salt 1/4 tsp. garlic powder 1/4 tsp paprika 1/4 tsp. onion powder pinch of ground black pepper Directions Toss chickpeas with oil in a bowl along with salt, garlic powder, paprika, onion powder and black pepper Place coated chickpeas into air fryer basket with an even spread AIR FRY for 12 minutes at 400F, shaking several times to ensure even cooking.